Meat selection "Get your provision to the highest level" May 24, 2017 0 Comments Tenderloin / Fillet (prime) 1,6-2kg CREEKSTONE Flank steak (Bavette) 2kg, CREEKSTONE French rack 35mm cap off Tenderloin, Lamb Filet Duck breast, Fresh Goose liver, Fresh Meat from local farmers Posted in:MEAT See more Prev:Cheese selection Back: All Works Next:Caviar selection Leave a Reply Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Website