Meat selection

"Get your provision to the highest level"

  • Tenderloin / Fillet (prime) 1,6-2kg CREEKSTONE
  • Flank steak (Bavette) 2kg, CREEKSTONE
  • French rack 35mm cap off
  • Tenderloin, Lamb Filet
  • Duck breast, Fresh
  • Goose liver, Fresh
  • Meat from local farmers


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