Works

  • Provisioning Croatia Split

    Smoked product

    Norwegian salmon, sliced Norwegian salmon “Graved”, sliced Tuna, sliced Swordfish, sliced Carpaccio – tuna, smoked Carpaccio – swordfish, smoked Carpaccio – prawns, smoked  

  • Provisioning Croatia Split

    Caviar selection

    Beluga Imperial Petrossian Daurenki Petrossian Wild Pacific salmon caviar, Petrossian Royal Black Caviar House Caviar St. James DOWNLOAD CATALOGUE

  • Provisioning Croatia

    Meat selection

    Tenderloin / Fillet (prime) 1,6-2kg CREEKSTONE Flank steak (Bavette) 2kg, CREEKSTONE French rack 35mm cap off Tenderloin, Lamb Filet Duck breast, Fresh Goose liver, Fresh Meat from local farmers  

  • Cheese selection

    Stracciatella di bufala (Italian buffalo milk cheese) Camembert aoc normande verte Chaource Fermier Petit (Cow milk cheese) Valencay hardy goat cheese, pyramid Provolone piccante ,30 months, cow milk cheese Pecorino sardo  (sheep milk cheese) Parmigiano Reggiano, 24 months DOWNLOAD CATALOGUE